Modularne urządzenia grzewcze 900XP Elektryczny podgrzewacz do dań, 1 x 40 lit., 400 V (COD 391352)
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Modularne urządzenia grzewcze
900XP Elektryczny podgrzewacz do dań, 1 x 40 lit., 400 V

COD 391352

Elektryczny podgrzewacz do dań pakowanych w workach, wanna 1 x 40 litrów, wydajność 10 worków każdy do 2 litrów pojemności, model 3 fazowy

Specifications

  • Napięcie zasilania: 415 V/3N ph/50 Hz

    Moc całkowita: ISO 9001; ISO 14001 kW

  • Wielkość linii doprowadzanej zimnej wody: 3/4"

    Wielkość linii odpływowej: 3/4"

  • Konfiguracja: Wolnostojący

    Ilość komór: 1

    Wymiary użytkowe komory (szerokość): 300 mm

    Wymiary użytkowe komory (wysokość): 260 mm

    Wymiary użytkowe komory (głębokość): 510 mm

    Pojemność komory: 22 lt MIN; 40 lt MAX

    Zakres termostatu: 85 °C MIN; 95 °C MAX

    Wymiary zewnętrzne, szerokość: 400 mm

    Wymiary zewnętrzne, głębokość: 933 mm

    Wymiary zewnętrzne, wysokość: 850 mm

    Ciężar wysyłkowy: 68 kg

    Wysokość wysyłkowa: 1080 mm

    Szerokość wysyłkowa: 460 mm

    Głębokość wysyłkowa: 1020 mm

    Objętość wysyłkowa: 0.51 m³

    Aprobaty CE;CB;WRAS

    Grupa certyfikacyjna: N9RT

Product Features

Easy to use electronic control panel with LED display showing water temperature and re-therm cycle countdown. An acoustic alarm warns the operator when the cycle is completed.
Two program cycles available.
• Default re-therm program: the cycle allows the re-thermalization of minimum 2 and up to a maximum of 10 bags of soup from 5°C to 80°C in 40 minutes (at an ambient temperature of 20°C. Times may vary depending on soup and bag type as well as bag temperature from fridge).

• Searing program: allows the operator to extend the re-therm cycle for additional 10 minutes, if a higher temperature is required.
When launching a cycle, if the water is below 75° C the unit will display "PrEh" and the countdown will start once the temperature of 75° C is achieved.
Well equipped with a dedicated temperature sensor to control the water temperature and 3 additional sensors to manage the water level.
Overflow sensor detects if the water exceeds the maximum level and automatically activates the drainage pump connected to the overflow pipe.
Safety thermostat prevents the machine from running without water.
Automatic water level filling and re-filling.
Well equipped with 2 dedicated AISI 304 stainless steel racks, able to fit 5 bags each (10 bags totally). The racks have a flexible wall to maintain the correct bag position during the cycle, thus guaranteeing maximum performances.
Water basin in 316-L type Stainless steel to avoid corrosion.
One piece pressed 1.5 mm worktop in stainless steel with smooth, rounded corners.
Exterior panels in stainless steel with Scotch Brite finish. Back, bottom and front made in stainless steel.
Stainless Steel removable support located inside the well to support the soup bags.
Infrared heating system positioned under the external base of the well to ensure elevated performances.
Safety thermostat automatically switches off the appliance in case of overheating.
Rear hinged swiveling cover and handle with spring torsion mechanism to allow the cover to remain open during operations.
Water drain positioned on the back of the appliance with an external flexible pipe to facilitate well discharging.
Integrated water drain pump to manage draining operations and water overflow.
Mounted on 200 mm high feet.
Equipped with 2 meter cable with plug.
Appliance is IPX4 water resistance certified.

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