Electrolux Professional
Modular Cooking Range Line thermaline 90 - 4 Zone Electric Solid Top on Warming Cabinet, 1 Side H=700 (COD 589695)
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Modular Cooking Range Linethermaline 90 - 4 Zone Electric Solid Top on Warming Cabinet, 1 Side H=700
Electric Solid Tops - On Oven or Warming Cabinet

Modular Cooking Range Line
thermaline 90 - 4 Zone Electric Solid Top on Warming Cabinet, 1 Side H=700

COD 589695

Electric Solid Top, 4 zones, one-side operated, on Warming Cabinet

Alternative green solution available.

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Modular Cooking Range Linethermaline 90 - 4 Zone Electric Solid Top on Warming Cabinet, 1 Side-Ecotop H=700
Electric Solid Tops - On Oven or Warming Cabinet

Modular Cooking Range Line
thermaline 90 - 4 Zone Electric Solid Top on Warming Cabinet, 1 Side-Ecotop H=700

COD 589698

Electric Solid Top, 4 zones, ecoTop coating, one-side operated, on Warming Cabinet

Suggested green version.

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Specifications

  • Supply voltage: 400 V/3N ph/50/60 Hz

    Electrical power max.: 18.3 kW

  • Current consumption: 39.1 Amps

  • Configuration: On Oven;One-Side Operated

    Front Plates Power: 4 - 4 kW

    Back Plates Power: 4 - 4 kW

    Solid top usable surface (width): 820 mm

    Solid top usable surface (depth): 720 mm

    External dimensions, Width: 1000 mm

    External dimensions, Depth: 900 mm

    External dimensions, Height: 700 mm

    Net weight: 193 kg

Product Features

Overheat protection: a temperature sensor switches off the supply in case of overheating.
8 power levels.
Two electronic sensors per zone to control surface temperature and to protect cooking plate from overheating.
Large visible digital display manufactured in tempered glass to resist heat and chemicals, showing temperatures or power settings. The display also shows on/off status of the appliance and on/off status of the heating elements.
THERMODUL connection system creates a seamless work top when units are connected to each other thus avoiding soil penetrating vital components and facilitating the removal of units in case of replacement or service.
All major components may be easily accessed from the front.
Unit constructed according to DIN 18860_2 with 70 mm recessed plinth.
Cooking plate and base joint profile guarantee against soil infiltration.
Metal knobs with embedded hygienic silicon "soft" grip for easier handling and cleaning. The special design of the controls prevent infiltration of liquids or soil into vital components.
Wide rounded cleaning zone around the plates for easier cleaning.
4 heating zones independently controlled.
Pans can easily be moved from one area to another without lifting.
Rapid heat up of the plate and continuously ready for use.
Solid top cooking surface made of 20 mm thick steel, DIN 1.7335, smooth pore-free and easy to clean.
Temperature in the cupboard can be set through a thermostat to suit different requirements. The maximum temperature is 110°C.
Storage space in the base of the appliance accepts GN1/1 containers.
Unit constructed according to DIN 18860_2 with 20 mm drop nose top.
IPX5 water resistance certification.
Unit constructed according to DIN 18860_2 with 20 mm drop nose top and 70 mm recessed plinth.
2 mm top in 1.4301 (AISI 304).
Internal frame for heavy duty sturdiness in stainless steel.
Flat surface construction with minimal hidden areas to easily clean all surfaces

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