SkyLine ChillS Blast Chiller-Freezer 6GN1/1 30/30 kg (COD 727730)

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SkyLine ChillS 6GN 1/1

SkyLine ChillS
Blast Chiller-Freezer 6GN1/1 30/30 kg

COD 727730

Skyline ChillS Blast Chiller Freezer 30/30kg, 6 GN 1/1 or 600x400mm (12 levels pitch 30mm) with touch screen control and Top

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Specifications

Electric

Supply voltage: 380-415 V/3N ph/50 Hz

Electrical power max.: 2.7 kW

Heating power: 1 kW

Circuit breaker required
Water

Drain line size: 1"1/2
Installation

Clearance: 5 cm on sides and back.

Please see and follow detailed installation instructions provided with the unit
Refrigeration Data

Built-in Compressor and Refrigeration Unit

Refrigeration power at evaporation temperature: -20 °C

Condenser cooling type: AIR
Capacity

Max load capacity: 30 kg

Number and type of grids: 6 (GN 1/1; 600x400)

Number and type of basins: 8 (360x250x80h)
Key Information

Door hinges: Right Side

External dimensions, Width: 897 mm

External dimensions, Depth: 937 mm

External dimensions, Height: 1060 mm

Net weight: 175 kg

Shipping weight: 185 kg

Shipping volume: 1.28 m³
Sustainability

Refrigerant type: R452A

GWP Index: 2141

Refrigeration power: 2970 W

Refrigerant weight: 1150 g

Energy consumption, cycle (chilling): 0.0921 kWh/kg

Energy consumption, cycle (freezing): 0.2253 kWh/kg
Product Information (EN17032 – Commission Regulation EU 2015/1095)

Chilling Cycle Time (+65°C to +10°C): 74 min

Full load capacity (chilling): 30 kg

Freezing Cycle Time (+65°C to -18°C): 264 min

Full load capacity (freezing): 30 kg

Test performed in a test room at 30°C to chill/ freeze (+10°C/-18°C) a full load of 40mm deep trays filled with mashed potatoes evenly distributed up to a height of 35 mm at starting temperature between 65° and 80°C within 120/270min.
ISO Certificates

ISO Standards: ISO 9001; ISO 14001; ISO 45001; ISO 50001

Documents

Product Features

Blast Chilling cycle: 30 kg from +90°C up to + 3°C.

Freezing cycle: 30 kg from 90°C up to -41°C.

Multi-purpose internal structure suitable for gastronorm, bakery trays or ice-cream basins.

X-Freeze cycle: ideal for blast freezing all kinds of food (raw, half or fully cooked).

Lite-Hot cycle: ideal for soft heating preparations.

Turbo cooling: chiller works continuously at the desired temperature; ideal for continuous production.

Automatic mode including 10 food families (meat, poultry, fish, sauces and soup, vegetables, pasta/rice, bread, savory and sweet bakery, dessert, beverage fast cooling) with 100+ different pre-installed variants. Through Automatic Sensing Phase the blast chiller optimizes the chilling process according to size, quantity and type of food loaded to achieve the selected result. Real time overview of the chilling parameters. Possibility to personalize and save up to 70 variants per family.

Cycles+:
- Cruise Cycle (Patented EP1716769B1 and related family) automatically sets the parameters for the quickest and best chilling (it works with probe)
- Proving
- Retarded Proving
- Fast Thawing
- Sushi&Sashimi (anisakis-free food)
- Chill Sous-vide
- Ice Cream
- Yogurt
- Chocolate

Programs mode: a maximum of 1000 programs can be stored in the blast chiller's memory, to recreate the exact same high standard at any time. The programs can be grouped in 16 different categories to better organize the menu. 16-step chilling programs also available.

MultiTimer function to manage up to 20 different chilling cycles at the same time, improving flexibility and ensuring excellent results. Can be saved up to 200 MultiTimer programs.

OptiFlow air distribution system to achieve maximum performance in chilling/heating eveness and temperature control thanks to a special design of the chamber combined with high precision variable speed fan.

Fan with 7 speed levels. Fan stops in less than 5 seconds when door is opened.

3-point multi sensor core temperature probe for high precision and food safety.

6-point multi sensor core temperature probe for maximum precision and food safety (optional accessory).

Remaining time estimation for probe-driven cycles based on artificial intelligence techniques (ARTE 2.0 Patented US7971450B2 and related family) for an easier planning of the activities.

Customizable pre-cooling and pre-heating functions.

Automatic and manual defrosting and drying.

Performance guaranteed at ambient temperatures of +43°C (Climatic class 5).

Built-in refrigeration unit.

Solenoid valve to automatically manage the gas pressure in the thermodynamic circuit.

Main components in 304 AISI stainless steel.

Evaporator with antirust protection.

Motors and fan waterproof protected IP54.

Hygienic internal chamber with all rounded corners for easy cleaning.

Removable magnetic gasket door with hygienic design.

Ventilator swinging hinged panel for access to the evaporator for cleaning.

Door stopper to keep the door open in order to avoid the formation of bad smells (kit available to be mounted on site, depending on preferred door hinge).

Automatic heated door frame.

Included Accessories

Image

Quantity

Code

Description

Quantity: 1

Code: 880581

Worktop for 6 GN 1/1 blast chiller freezer

Quantity: 1

Code: 880582

3-sensor probe for blast chiller freezer

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SkyLine ChillS 6GN 1/1

SkyLine ChillS
Blast Chiller-Freezer 6GN1/1 30/30 kg

COD 727730

Specifications

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Product Features

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SkyLine ChillS 6GN 1/1

SkyLine ChillSBlast Chiller-Freezer 6GN1/1 30/30 kg

COD 727730

Specifications

Documents

Product Features

Included Accessories

Shop now our Accessories and Consumables

Complete the form below to request more information

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