Electrolux Professional New Zealand and Pacific Islands
Warewashing green&clean hood type Dishwasher - Marine (COD 505080)
Where to buy
Warewashinggreen&clean hood type Dishwasher - Marine
green&clean hood type - Single Skin manual

Warewashing
green&clean hood type Dishwasher - Marine

COD 505080

Hood Type Dishwasher, with single skin manual hood, atmospheric boiler, 80r/h, 440V/60Hz - (Marine)

Where to buy

Specifications

  • Supply voltage: 440 V/3 ph/60 Hz

    Convertible to:

    Default Installed Power: 9.9 kW

    Reducible Installed Power:* 0 kW

    Boiler Heating Elements Power: 9 kW

    Boiler Reducible To:* 6 kW

    Tank heating elements: 3 kW

  • Water supply temperature*: 10-65 °C

    Drain line size: 20.5mm

    Inlet water supply pressure: 0.5-7 bar

    Water consumption per cycle (lt): / 2

    Boiler Capacity (lt): 12

    Tank Capacity (lt): 24

  • N° of cycles: 3

    Duration cycle:* 45/84/150 sec.

    Duration cycle - NSF/ANSI 3 compliant: 57/84/150 sec.

    Racks per hour:* 80

    Racks per hour - NSF/ANSI 3 compliant: 63

    Dishes per hour:* 1440

    Dishes per hour - NSF/ANSI 3 compliant: 1134

    Wash temperature: 55-65 °C

    Wash temperature - NSF/ANSI 3 compliant: 75 °C

    Rinse temperature: 84 °C

    External dimensions, Width: 746 mm

    External dimensions, Depth: 755 mm

    External dimensions, Height: 1549 mm

    Net weight: 106 kg

    Shipping weight: 126 kg

    Shipping volume: 1.23 m³

    Packaging size(WxDxH): 920x770x1730 mm


    * According to market standard, the productivity is declared at an inlet water supply temperature of 50°C . If the water is supplied at 65°C, the power can be reduced by 3 kW without any loss in productivity.

    ** When connected to cold water, the cycle time will be prolonged accordingly. The machine will have productivity per hour of 48 racks at 10°C supply temperature or 55 racks at 20°C supply temperature

  • Noise level: <68 dBA

  • Latent heat: 500 W

    Sensible heat: 2000 W

Product Features

45/84/150 seconds cycles (High productivity mode); 57/84/150 seconds cycles (NSF/ANSI 3 mode).
IPX5 water protection.
Maximum capacity per hour of 80 racks or 1.440 dishes (High productivity mode) easy to switch to 63 racks or 1.134 dishes (NSF/ANSI 3 mode) by pressing a button.
NSF/ANSI 3 and DIN 10512 compliant.
Built-in atmospheric boiler sized to raise incoming water to a minimum of minimum 84 °C for sanitizing rinse. No external booster is required. Constant temperature of 84 °C throughout the rinsing cycle regardless of the network's water pressure.
Unique temperature interlock guarantees required temperatures in both the wash and final rinse in case of emergency cold water feeding.
Incorporated Soft Start feature to offer additional protection to more delicate items.
Slanted wash arms to avoid detergent-filled wash water dropping on clean dishes after the rinsing phase, thus guaranteeing ideal washing results.
Slanted wash arms and sloped ceiling to avoid detergent-filled wash water dropping on clean dishes after the rinsing phase, thus guaranteeing ideal washing results.
Cycle may be interrupted at any time by lifting the hood.
Automatic self-cleaning cycle and self-draining vertical wash pump and boiler to avoid bacteria proliferation.
State-of-the-art electronic controls with built-in programming, self-diagnostics for serviceability and automatic interior self-cleaning cycle.
Built-in rinse aid dispenser with automatic initial and continuous cycle loading for perfect result while minimizing service and maintenance needs.
Boiler power setting from control panel to facilitate technician's operation when reducing total installed power, thus avoiding the need of machine opening.
Three phase electrical connection, convertible to single phase on-site.
Heavy duty Stainless steel construction. Internal cavity as well as exterior panels are in 304 series Stainless steel.
Pressed tank in front position to facilitate cleaning.
Single skin hood supported by 3 springs to ensure smooth movement and guarantee operator safety.
Specially designed Stainless steel wash/rinse arms and nozzles provide superior cleaning action.
Revolving interchangeable Stainless steel wash/rinse arms above and below the rack, screw out for simple clean up.
Pre-arranged for on-site HACCP implementation and Energy Management device.
Element protection from dry fire and low water.

Included Accessories

Image
Quantity
Code
Description
Quantity: 1
Code: 864242
Yellow cutlery container
Quantity: 1
Code: 867002
Basket for 18 dinner plates - yellow

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