News
Richard’s Seven Summit Challenge
Electrolux Professional’s sales guy scaling huge heights for mental health Richard McKay, our UK Area Sales Manager, has set himself the challenge of climbing the world’s seven highest mountains and ...
News - Trends
Four consumer trends driving the professional coffee machine industry
As we mark International Barista Day, take a look at the four ways companies are ensuring customers enjoy a high-quality coffee fix.It seems the world can’t get enough of good coffee. The coffee machi...
Innovation - News - Sustainability
What is the real added value of original parts, and what benefits do they bring to your business?
At Electrolux Professional we don’t settle for anything less than the highest quality for our customers, which is why we make sure that every part used in our equipment is tested and stands up to the ...
Innovation - News - Sustainability
Three ways new green refrigerant gases can protect the environment and boost your business
Make a greener choice when it comes to your commercial kitchen and you’ll also enjoy a host of other benefits.For more than 30 years, the world has been working towards phasing out the production and ...
Events - Innovation - News - Sustainability
The 100% Circular Innovation Award supports the transition towards a circular economy in the restaurant industry
Electrolux Professional continues to partner with 100% Circular, a future-oriented sustainability award- and innovation program that aims to accelerate the transition towards a circular economy and a ...
News - Sustainability
Electrolux Professional shifts to green gases in refrigeration solutions
Electrolux Professional is replacing Hydrofluorocarbon greenhouse gases (HFC-gases), in 18 different product families, offering solutions with more natural, climate-friendly green gas alternatives. ...
Food - News
Combatting Staff Shortages
The resurgence of hospitality has been welcomed with open arms by both caterers and their customers alike. As consumers flock to their favourite cafés, bars and restaurants, the industry finally looks...
Laundry - News - Sustainability
Four tips to choose a more sustainable detergent for your laundry
THE CONNECTION BETWEEN THE CLIMATE CHANGE AND DETERGENTS In November 2021, we are approaching a pivotal moment in the fight against climate change with the 26th Conference of the Parties annual summit...
News - Sustainability
Five Reasons to Introduce a Dishwasher in the Hospitality Industry
After the Adoption of the EU Single-Use Plastic DirectiveStarting from July 3rd 2021, restrictions banned from the market single-use plastic products such as: cutlery, straws, stirrers, plates, polyst...
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