When running a commercial kitchen or a quick-service restaurant, you know that being able to prepare food quickly and efficiently while not having to compromise on flavour is the most important thing. Appliances can dictate how your kitchen runs by ensuring that quality results are achieved. A high-speed oven is one of these appliances helping your kitchen’s productivity.
The Electrolux Professional High-Speed Oven is a versatile, efficient, and user-friendly appliance that can cook dishes incredibly fast, making it an essential tool for cafes, quick-service and full-service restaurants.
What is a High Speed Oven?
A high-speed oven is a kitchen appliance that combines microwave technology with vertical hot air impingement and convection to cook food quickly and efficiently. It can bake, roast, grill, and regenerate pre-fried dishes in very little time. The Electrolux Professional High-Speed Oven is designed to cook food much faster than you can even imagine, without compromising on taste or quality.
What is the use of a High Speed Oven?
A high-speed oven is an excellent tool for chefs and restaurant owners who want to serve high-quality food quickly and efficiently to their customers. Its fast-cooking times make it perfect for busy kitchens where speed is of the essence. It can be used to prepare a wide range of dishes, including pizzas, pastries, grilled meats, vegetables, and even desserts.
One of the significant advantages of a high-speed oven is its versatility. It can perform a wide range of cooking functions, including baking, grilling, and roasting. This makes it an excellent investment for restaurants and cafes that want to expand their menus and offer a variety of dishes.
Another significant advantage of the Electrolux Professional High-Speed Oven is its compact size. It takes up minimal space, making it an ideal choice for small restaurants, cafes, catering services and even for places that are not equipped with a kitchen but are tasked with serving hot food to customers.
How do High Speed Ovens work?
The Electrolux Professional High-Speed Oven uses a combination of microwave, convection, and vertical hot air impingement to cook food quickly and evenly.
The oven’s powerful fan circulates hot air around the food, ensuring that it cooks evenly. In particular, the preheat function of the high-speed oven allows it to reach the desired cooking temperature in seconds, further reducing cooking time.
The oven’s capacitive touchscreen user interface is user-friendly and allows chefs to customise cooking times, temperatures, and cooking modes according to the dish’s requirements.
High-speed ovens are a key asset to have if your business is fast paced, as it ensures increased productivity, more versatility and great quality results.
The Electrolux Professional High-Speed Oven is a versatile, efficient, and user-friendly appliance that can revolutionise the way your restaurant, café or catering service operates.
If you are looking for an appliance that can save time and improve the quality of your food, then the Electrolux Professional High-Speed Oven is the right choice for you. It is an investment that will pay off in the long run, by making your kitchen more productive and profitable.