SkyLine Blast Chillers and Freezers: optimize your workflow and time
Pre-prepare food in bulk, plan activities in advance and have an stress-free service. Blast chilled food remains fresh for 5 days in a refrigerator and for up to 1 year in a freezer.
Cut food waste by up to 35%. Cook, blast chill or freeze then regenerate only when needed and only the quantity required. Quality is guaranteed, a commercial Blast Chiller preserves food’s essential characteristics in compliance with HACCP procedure.
Your time is precious
What would you do with 4 extra hours* a day? 1200 more hours a year?
Every chill cycle saves you 47 extra minutes, increasing your productivity and making your workflow more efficient.
*Calculation based on a 10-hour working day with SkyLine ChillS 50/50 kg,
data in accordance with Commission Regulation EU 2015/1095.
Why buy an Electrolux Professional blast chiller?
Made for business
Save up to €2000 a month with the Cook and Chill solution*.
*Based on Electrolux Professional Cook&Chill calculator, comparing Cook&Serve versus Cook&Chill method, both performed with Electrolux Professional appliances. Data April 2019.
Made for you
Maximum efficiency with the first ever commercial Blast Chiller to receive independent 4-star certification for easy-of-use and smooth ergonomic design.
Made for performance
Perfect, even chilling results thanks to the revolutionary high-tech OptiFlow circulation system which guarantees uniform air distribution.
Made for non-stop operations
Monitor the status and performance of your industrial Blast Chiller from anywhere.
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SkyLine ChillS Blast ChillersDiscover
Product RangeAlways safer food
Thanks to One Connected, your digital assistant, today you save time and paperwork, and guarantee hygiene.
Touch the Sky: it’s easy
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Super intuitive and simple to use touch screen interface
Each program adapts to your needs in manual mode, programs mode or automatic mode. -
Same control panel
SkyLine Blast Chiller shares the same control panel as SkyLine Combi Oven. Keep total control of all operations and design the personalization that fits you best. Intuitive and simple to use, anyone in your team can operate it. -
Full control at your fingertips with SkyDuo
SkyLine Combi Ovens and Blast Chillers communicate seamlessly with each other sharing the same mindset and simple intuitive touch interface. -
Plan your day the right way
Based on artificial intelligence, ARTE 2.0* gives you a real-time countdown so you know when each probe-driven chill or freeze cycle will finish and you can chill your next load. You can instantly know if your chill or freeze process meets food safety norms. -
The most impeccable chilling evenness ever
Perfect, even chilling results thanks to the revolutionary high-tech OptiFlow circulation system which guarantees uniform air distribution. The Cruise Cycle* automatically adjusts the chilling cycle according to food size while monitoring the process from start to finish. -
*ARTE 2.0 – patent EP1710522B1 and related family. Cruise Cycle – patent EP1716769B1 and related family
An ergonomic blast chiller means 75% reduction in sick leave and a 25% increase in productivity for your kitchen*.
*Ergonomic interventions can reduce musculoskeletal disorders (WMSDs) by 59%, with an average decrease of 75% in sick days and a 25% increase in productivity.” – Dr Francesco Marcolin, CEO of ErgoCert (European Certifed Ergonomist – EUR.ERG.)
Designed for real people
Our design process is human-centred and fully complies with ISO 26800 and ISO 9241-210 regulations.
Error-free simplicity
Make your daily work easier and reduce training time thanks to the intuitive color-blind friendly panel.
Strain-free
Open and shutter the door comfortably over 200 times a day thanks to the ergonomically-designed door.
Effortless loading and unloading
Better for your back and less tiring for you thanks to the design of the door and the cavity.
The perfect position
The touchscreen display and USB slots are right where you need them.
Sustainability is our priority
Go green with R290
The refrigerant gas R290 is complying with the most restrictive regulations on global warming.
Our solutions, with a Global Warming Potential of 3, are the sustainable alternative to choose.
This innovative refrigerated circuit offers great efficiency and results in lower operating costs.
CO2 is a natural refrigerant, safe for the environment.
It is non-flammable, non-toxic and more energy efficient, with an higher heat exchange*.
CO2 is climate friendly, has no Ozone Depletion Potential and it has the lowest Global Warming Potential among the refrigerant gases.
*comparison based on a cooling circuit using HFC R404A, among the most common refrigerants still present in the catering sector.
Not just chilling
Test our 4 special LiteHot cycles:
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Chocolate
Get perfectly melted and crystallized chocolate with the dedicated automatic cycle. -
Proving and Retarded Proving
Better manage your time and streamline your breadmaking. The SkyLine Combi Oven is automatically preheated at the right temperature when you need to bake your bread and pastry products. -
Fast Thawing
Peace of mind with guaranteed food quality and safety following HACCP standards. The advanced controlled temperature and uniform heat distribution ensure that food is thoroughly thawed and ready to be served or cooked.
Discover all
the tutorial videos to
get the most out of
your SkyLine Blast
Chiller
Access our YouTube channel to see all the video tutorials available, to help you in your daily job and learn more about the potential of SkyLine.
Blast chiller and Freezer range
31 Products
Find your complete solution
Cook&Chill
The most innovative Cook&Chill solution, integrated and easy to use, improves the workflow in your kitchen.
DISCOVER COOK&CHILLRestaurants
By choosing Electrolux Professional solutions, you get the flexibility, easiness and power you are looking for.
SOLUTIONS FOR RESTAURANTS