For our solutions, services and local support teams, please choose your local site
A blast chiller (sometimes also referred to as a shock freezer, blast freezer, or rapid freezer) is an essential appliance that needs to be in every professional kitchen that wishes to comply with exi...
Running a successful self-service laundry business requires strategic thinking and the implementation of various revenue-boosting strategies. By exploring additional income sources and optimizing your...
Summer refrigerator maintenance tips to reduce waste and unexpected costsWith summer underway and temperatures on the rise, now is an ideal time to carry out professional refrigerator maintenance and ...
Electrolux Professional Group: Supporting Circular Packaging Innovations for 2024 legislationFollowing the planned introduction of a new Swedish law which will require restaurants and cafés to offer a...
Choosing between wet cleaning and dry cleaning can be a crucial decision when it comes to cleaning delicate garments. To make an informed choice, it's essential to understand the differences and consi...
From composting to beeswax wraps and opting for energy-efficient appliances, this World Food Safety Day discover the ways to reduce waste and become more sustainable. How sustainable is your kitche...
This UN World Environment Day, discover what ingredients you should avoid and how they can affect both people and the planet. Have you ever stopped to think about what's in the cleaning products y...
The professional textile care industry has felt the full force of the global energy crisis, with spiraling utility costs directly impacting the operational expenditure, efficiency, and profitability o...
While commercial refrigeration is among the most energy-intensive of appliances in a professional kitchen, a considered approach to design and specification will not only keep produce fresher for long...
Update your browser to view this website correctly. Update my browser now